640 Queen Street West
La Hacienda was one of the few remaining restaurants on the Queen West strip that I had yet tried. This may be owing to its dark, shabby interior which is more suitable to a watering hole then a place to eat. On my roomate’s insistence, a group of my friends decided to eat here for a friend’s going away party.
We took a seat on the enclosed back patio which was almost pitch black and very “budget” in a Green Room type of way. We decided to take our time and order our meal in parts starting with a round of pitchers and a plate of nachos. The nachos did not have enough cheese as my friend pointed out to the waiter when we ordered a second round and the vegetables were still somewhat raw.
The menu consisted of the traditional Tex-Mex fare but was missing some of the more obvious favourites of fajitas and tacos. I settled on a chorizo enchillada which is a tortilla stuffed with meat, cheese, and some veggies and baked in a casserole dish. Chorizo is normally quite spicy, and though the waiter claimed the chorizo came from St. Lawrence Market, the taste of it was drowned out by the awful ragu-like salsa accompaniment.
As stated before, La Hacienda is in the same class of the Green Room or Red Room in terms of affordability, style and taste. A good place to come and talk with friends but not for a tasty meal.