Ten Feet Tall

1381 Danforth Avenue
416-778-7333

Web site: www.tenfeettall.ca

-Monday-Friday 5 pm to 11 pm

-Saturday & Sunday Brunch from 10 am

Ten Feet Tall is the epitome of what I look for in a great brunch spot. It’s eclectic; it’s casual, it’s cool, they play great music and most importantly, they have over 8 eggless options for brunch!

I first went to this place a few months ago and loved both the atmosphere and the food. It’s a bit of a cross between a bar and a restaurant and is kind of funky. I can’t for the life of me figure out why I haven’t been back more often. I resolve to become more of a regular now.

I walk in and The Byrds are playing. I love this place already! A bit of celebrity action happens as well – the guy from the Canadian Tire commercial ate brunch there at the same time as me. There are a number of vintage tables with a variety of chair styles. I love the bar with the giant ornately framed mirror. Vintage lamps are hung around the bar area. A relief mural of a landscape scene greets diners, and the red walls promote a warm atmosphere. The one beige wall is covered with plastic insects, flowers & butterflies – my sister would love this wall. I love the fact that there are real curtains and beaded curtains.

The brunch menu at Ten Feet is filled with a fair amount of traditional breakfast/brunch options, with many of them having interesting names like Eggs Mormor, The Kitchen Sink, Ten Foot Breakfast, etc. The first time I ate at Ten Feet Tall, I had “Welcome to the Club”. Essentially this is a chicken blt, with cheddar and pancetta instead of regular bacon. On the side, I had both a green salad and yam fries which are to die for, You can order just the yam fries if you want and they have a multitude of mayo options to choose from – yum!

This time, with Blue Suede Shoes playing in the background, I ordered The Elvis – a waffle covered in peanut butter, bacon & maple syrup. Normally a chopped up banana is part of this dish, but as a non-banana eater, I had that item omitted. This is such a decadent meal, completely delicious, if not a little artery hardening. Quite the culinary experience!

I looked over the dinner menu, and now I definitely want to go back for supper! First off, they have a decent beer selection that includes St. Ambroise beers – essential for a Montrealer! Also, this menu is decidedly better than any other bar combo that I’ve seen. No all deep fried menu here! The dinner menu, which comes encased in old record albums boasts steaks, catfish, salads, pastas, pizzas, salads & a variety of lighter fare. There are also weekly specials, – this week’s special include seafood pasta, spanakopizza, and a blue plate special – bangers, mashed potato, gravy & salad, all specials ranging between $9-$12. Not bad!

The service was fast, friendly and efficient. This combined with the casual comfort of the whole experience made this one I’m planning on repeating many times over.

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